If you’ve never made homemade butter before, this is your sign. It takes just one ingredient, cold heavy cream, and a few minutes of mixing to turn it into something rich, creamy, and completely preservative-free. You’ll literally see it change from fluffy whipped cream into golden homemade butter and fresh buttermilk. And don’t skip the ice water wash. That step removes excess buttermilk so your butter stays fresh longer and keeps that perfect texture. Minoo’s Pro Tip: A blender is the fastest,
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TikTokminoomakesstuff
If you’ve never made homemade butter before, this is your sign. It takes just one ingredient, cold heavy cream, and a few minutes of mixing to turn it into something rich, creamy, and
Minoo Mahdavian(@minoomakesstuff). original sound - Minoo Mahdavian. If you’ve never made homemade butter before, this is your sign. It takes just one ingredient, cold heavy cream, and a few minutes of mixing to turn it into something rich, creamy, and completely preservative-free. You’ll literally see it change from fluffy whipped cream ...
360.8K views1 month ago
Shorts
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And just when you thought we ran out of butter....😉 Stick of Butter Smothered Pork Chops are here to stay! 🧈 When we say “smothered,” we mean DRENCHED in that creamy topping. 💗 Don’t just screenshot—save this recipe the smart way. Full info on how to sign up for @myrecipes at the link in bio. Ingredients 3 cups instant rice, such as Minute Rice® 1 can French onion soup 1 (14.5 ounce) can chicken broth 1 tablespoon Worcestershire sauce 1/2 cup butter, cut into 8 pieces 4 1 1/2-inch-thick pork
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And just when you thought we ran out of butter....😉 Stick of Butter Smothered Pork
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And just when you thought we ran out of butter....😉 Stick of Butter Smothered Pork Chops are here to stay! 🧈 When we say “smothered,” we mean DRENCHED in that creamy topping. 💗 Don’t just screenshot—save this recipe the smart way. Full info on how to sign up for @myrecipes at the link in bio. Ingredients 3 cups instant rice, such as Minute Rice® 1 can French onion soup 1 (14.5 ounce) can chicken broth 1 tablespoon Worcestershire sauce 1/2 cup butter, cut into 8 pieces 4 1 1/2-inch-thick pork
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And just when you thought we ran out of butter....😉 Stick of Butter Smothered Pork Chops are here to stay! 🧈 When we say “smothered,” we mean DRENCHED in that creamy topping. 💗 Don’t just screenshot—save this recipe the smart way. Full info on how to sign up for @myrecipes at the link in bio. Ingredients 3 cups instant rice, such as Minute Rice® 1 can French onion soup 1 (14.5 ounce) can chicken broth 1 tablespoon Worcestershire sauce 1/2 cup butter, cut into 8 pieces 4 1 1/2-inch-thick pork
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