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1:48
✨GLUTEN FREE KOREAN CORN DOGS ✨ This is the FIRST part in my 30 part series, and while I have planned out the first 10 things I want to make, tell me your suggestions too! The only criteria is it HAS to be yummy, and you can’t find it gluten free wherever you are! Here’s the ingredients for the dawgs: ⭐ 300 ml water, lukewarm ⭐ 1 packet of instant yeast ⭐ 3 tbsp caster sugar ⭐ 325 g all-purpose flour ⭐ 25 grams corn flour ⭐ 1/2 tsp xanthan gum ⭐ 1 tsp salt ⭐ Gluten Free Hot Dogs (I used Gilbert’
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How to Coeliac
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