A group of Eater editors, reporters, and social media managers descended on Philadelphia this week for the Chef Assembly conference and packed in plenty of eating and drinking along the way. Here are ...

Maddy Sweitzer-Lamme is a freelance food and travel journalist based in Philadelphia. She writes about all things restaurants, and loves giving readers the inside scoop. Oyster House is a Philly ...

Tucked inside Fishtown’s stylish boutique hotel Anna & Bel, you’d be forgiven for missing Bastia once. But if you want to enjoy quality coastal Mediterranean cuisine without the checkered tablecloths ...

East Passyunk: Marra’s Pizzeria announced their closure in December, after nearly 100 years of serving pizza in South Philly. The Marra and D’Adamo families sold the large South Philly building to Dan ...

Where to go for the city’s standout meals, including memorable Mediterranean, innovative New American, and dazzling omakase ...

Philly’s best living room is a free-flowing space in North Philadelphia, along a corridor of repurposed warehouses and churches. There are comfy cognac-colored couches coaxing people to chill and chat ...

Olney: 31-year-old Korean Japanese restaurant Seorabol is closing on Wednesday, June 25, according to Philadelphia Magazine. The publication reports that the owner, Kye Cheol Cho, is retiring, but the ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. For the first time, Philly is finally getting a ...

Philadelphia’s Polish food scene is evolving thanks to a new generation of chefs and purveyors who are keeping local businesses and Polish food traditions alive. From perfectly stuffed pierogi filled ...

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

Consider this your guide to all the new restaurants, bars, and cafes, that have opened recently. Here’s a roundup of the restaurants and bars that opened in January 2025. This list will be updated ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...