A recent report detailed a 50 percent drop in juvenile Chesapeake blue crabs since 2010. Then, a survey found a surprising ...

Downtown Birmingham just scored a new late-night player, and it is running on plants. Celebrity chef Matthew Kenney has ...

Add Yahoo as a preferred source to see more of our stories on Google. Join Guest Max Blowers from Good Intentions as he transforms simple pantry staples into gourmet Vegan Crab Cakes featuring a zesty ...

New Jersey in all its culinary glory is home to many dining destinations: Montclair. Jersey City. Newark. Cape May. Ridgewood. Asbury Park. Princeton. The list goes on. But there are so many other ...

Crab cakes are crispy, tender seafood delicacies, typically made with lump or jumbo lump crab meat, breadcrumbs, mayonnaise, eggs and Old Bay seasoning. The best ones have more high-quality blue crab ...

There is a long history of Bundt-shaped seafood dishes that, while sometimes fun to revisit on the internet, are not likely to grace many modern dinner tables. The ornately molded dishes were ...

Four local chefs took the Coachella Valley’s culinary story to a James Beard Foundation dinner in New York to preview this month’s Palm Desert Food & Wine. The four executive chefs include (from left) ...

The Franklin Oyster Bar & Eatery, bringing fresh oysters to Oakland County from the country’s best terroirs, was No. 1 on the 2026 Detroit Free Press/Chevy Detroit Best New Restaurants and Dining ...

The Dungeness crab is the sweet-meated foundation of San Francisco's culinary scene, driving a multi-million-dollar industry for local families and serving as the star ingredient at iconic places like ...

A new Palm Springs-esque pool and restaurant has opened in Uptown, aiming to serve as an oasis for New Orleans locals. Sunnies opened the last weekend of September at 4917 Freret St. and has since ...