In this episode of In The Kitchen With Matt, I will show you how to make a Barbie Cake. This doll cake tutorial is fairly straightforward, but it may take some practice in order to make it look really ...

A Washington mom who wanted to make her son's birthday cake had no idea her so-called "failure" would spark the sweetest reaction from her 4-year-old. Bontrager was going for that signature Spider-Man ...

It looks like sushi—but it’s 100% cake! In this fun and creative tutorial, watch how we transform simple ingredients into a realistic sushi cake using candy, frosting, and pure imagination. The result ...

Imagine this: you’re in the middle of an important project, juggling deadlines, and collaborating with a team scattered across time zones. Suddenly, your computer crashes, and hours of work vanish in ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

Lucas is a writer and narrative designer from Argentina with over 15 years of experience writing for games and news. He keeps a watchful eye at the gaming world and loves to write about the hottest ...

Restaurants charging customers a fee, called “cakeage,” for bringing their own cake is nothing new. One London restaurant charged $14 a slice back in 2016, the New York Times reported. (The fee can be ...

Endlessly adaptable, tea cakes have long offered bakers across the country a moment of restoration. By Korsha Wilson The tea cake rarely gets its flowers. It’s not flashy or trendy. It doesn’t stand ...

A mother’s cure for the blues is transformed into a lively treat. By Ligaya Mishan Credit...Chris Simpson for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Sophia Eleni Pappas. It ...

This brown sugar pound cake is the perfect base for your favorite toppings. Pam Lolley developed and tested recipes for Southern Living Magazine in the Souths most trusted Test Kitchen for 19 years.

This vanilla- and citrus-scented French cake comes together in one bowl, without any need for measuring cups. Tender and delicately scented with vanilla and citrus zest, this classic French cake is ...

Java developers absolutely must learn Maven. Maven is the most popular and pervasive build tool in the Java world. Even if you don't use Maven directly, alternatives such as Gradle, Jenkins or Ivy ...