A pot-bellied pig named Cupcake was rescued from a roadside on Christmas Eve. Cupcake now lives at Matanzas Pass, entertaining the Fort Myers Beach shrimp fleet. After being treated for skin issues, ...

May is the month when every fruit and vegetable sold anywhere is at its peak. It could be that the abundance of your farmer’s ...

Hurricane Ian destroyed dockage for 15-20 shrimp boats. A Lee County project is designed to re-build the property. Uses will ...

Experience the delightful flavors of Mediterranean cuisine with this quick and easy prawn linguine recipe. Perfect for ...

Shrimp Pasta in a bisque sauce: A fast yet elegant dish showcasing Mediterranean flavors, using prawn heads and shells for a rich stock. This recipe serves three prawns per person and can be prepared ...

There are several different kinds of seafood soup, ranging from thick and chunky chowders and stews, to more delicate bisques. Bisques are often made with lobster – the one on the menu at Red Lobster ...

A simple homemade shrimp stock brings concentrated seafood flavor to this complex soup. A deeply aromatic homemade stock — built from shrimp shells, galangal, lemongrass, makrut lime leaves, and ...

Alton Brown smiling in front of a promotional background at an event - Kelly Sullivan/Getty Images The celebrity chef uses the crustacean's shells only, deliciously repurposing them when they would ...

Melt butter. Add flour and cook for 5 min. Add spice, onions, bell pepper and corn. Cook for 5 minutes. Add soups, rotel tomatoes and worcestershire sauce and bring to a boil. Slowly, add cream. Let ...

One of my favorite soups to order in town is shrimp and corn soup. When I got “Chef Celeste’s Louisiana Kitchen” cookbook by Celeste Gill, I turned to the first recipe, shrimp and corn soup, and I ...

You know that feeling when you stumble upon a place that feels like it’s been waiting for you all your life? That’s The Fireplace Restaurant in Tunkhannock, Pennsylvania. Nestled in Wyoming County’s ...

Sometimes the most extraordinary culinary experiences hide in the most ordinary places, like a modest restaurant with red awnings in a quiet corner of Myerstown, Pennsylvania. Country Fare Restaurant ...