With the recipes below, you can bring the flavors of Spain to your own kitchen, whether you’re after tapas or a full meal.

From vegetarian chilli to hearty soup, these easy recipes might convince you to add beans to your regular dinner rotation.

These cozy and bright soup recipes are packed with delicious spring produce, making them perfect for bringing in the new ...

Support your kidney health with these diabetes-friendly dinner recipes, which prioritize whole grains, veggies, lean proteins ...

Scientists found that kale’s prized nutrients are hard for the body to absorb unless they’re eaten with oil. Cooking doesn’t improve absorption, but adding oil-based dressings—or even more advanced ...

This quick and flavorful chicken and kale bowl combines seared chicken thighs, a vibrant green chile sauce, kale, black beans ...

This bean and kale soup is the ultimate cozy comfort bowl. Creamy, herby, and packed with nutrients, it’s an easy, wholesome ...

In these Rhode Island mill towns, a bowl of Portuguese kale soup tells you more about the community than any history book ever could.

A lightning-fast dinner with dumplings An asparagus and tofu stir-fry And, mochi brownies, both fudgy and bouncy Ali Slagle’s one-pan dumplings with greens.Credit...Ghazalle Badiozamani for The New ...

This lightning-fast pasta starts with a quick blanch that preserves kale’s bright color and helps it puree into a smooth, creamy sauce that clings to ruffled pasta. Andee Gosnell is a San Francisco ...

Buttery pistachios give this baked salmon a rich, nutty crust. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who ...

The Winter Olympics are the perfect excuse to gather together over a hearty pot of something warm. This kale and sausage soup wins gold every time: Browned sausage, silky greens and a savory broth ...