Popeyes has several side dishes that perfectly complement its golden fried chicken, but which is the absolute best? We tried ...

You’re probably familiar with croissants and macarons, but there are many other confectionary delights on offer in France.

The chips, or fries for those of us who grew up calling them that, are exactly what they should be: crispy on the outside, ...

It’s time once again to dive into another round of quick takes on the people, places and events that were being talked about ...

Two Arizona chefs share a long history of Chinese immigration in Peru. Here's how they're showcasing family stories in their dishes.

City Council confers protections on building that was the seventh in the chain and is now the second-oldest survivor, ...

If you procured a lengthy piece of paper and started busily writing — ketchup, aioli, honey mustard, shoestring, steak fries, tots — you might find both of your lists getting quite long, and ...

Many might assume that French toast is a French dish, but it actually dates back to ancient Rome and has gone by many ...

Fries are perfectly good on their own, but they’re even better with toppings. Here are three places to get yours loaded. By Luke Fortney When I was a college freshman, I ate my body weight in French ...

This story is part of the Iconic Brands series, a USA TODAY network project showcasing the companies and brands that helped shape the nation's identity, economy and culture. The series celebrates ...

· New research breaks down a unique method for cooking French fries. · The combination cooking style cuts down on oil absorbed in the fries without sacrificing crunch. · Dietitians stress that it’s ...

French fries are delicious, but notoriously unhealthy. A research team at the University of Illinois, however, has developed a deceptively straightforward method to keep the satisfying taste and ...