Hidden inside Nekajui Peninsula Papagayo, its menu explores Costa Rica one region at a time — from Guanacaste's tamarind and chiles to Tarrazú's coffee and cacao.

It's one thing to analyze a faint residue left behind in an ancient vessel. It's quite another to open one and find a ...

You may have noticed kombucha on the shelves of your local grocery store. The fizzy drink is celebrated by health buffs, but ...

Kombucha has become one of the world’s most popular fermented drinks, often praised for its tangy flavor and possible health ...

Deep inside a tomb located at the edge of the Shanjiabao cemetery in China, researchers found a tightly sealed bronze bottle ...

Pacifico Biolabs has raised Series A funding to scale its mycelium protein production using existing brewery infrastructure ...

Over the past few years, kombucha has become one of the world's most popular fermented beverages. While most consumers focus ...

Local Texas winemaker John J. Rivenburgh spent Saturday afternoon showing a group of wine lovers, industry workers and ...

Change is brewing in Downtown Fresno. Fresno City Councilmembers voted Thursday to pass the first phase of an ordinance to ...

Cooking techniques and ingredients give Asian cuisines their distinct and regional flavors, and the same holds true for their alcoholic beverages.

The microbiome is made up of millions of bacteria and yeast that live in your gastrointestinal system and affect your health.

By eating certain foods and taking probiotic supplements — or ‘gut health supplements’ — you can may be able to change your ...