Add Yahoo as a preferred source to see more of our stories on Google. Complete with herbed endive salad in lemon-mustard dressing. Don’t let the long cook time fool you: Most of it is hands-off baking ...

Often used in Asian cuisine as well as in French cooking, duck meat is slightly darker in color than chicken or turkey, but is nonetheless still delicious—especially when you've got to right recipes ...

This domestic duck recipe pays homage to the wintering wild ducks on the Texas High Plains that feast on peanuts and waste grains such as corn and wheat. You’ll be baking the dressing simultaneously ...

You know, roast duck has always felt like one of those dishes you admire from a distance. What if I told you you could enjoy this delicious, indulgent dish at home? Excited? So, today I will share ...

This recipe originally appeared in the November 2018 issue. For our November 2018 “Feast Around the World” feature, we asked five of the state’s top chefs to create festive meals to serve this season.

Chez Allard's roast duck with olives is a "crowd puller," at the French bistro in the Saint Germain quarter of Paris, according to the Zagat Guide. For your own authentic experience, you can reproduce ...

They say that sometimes the best gift is one we give ourselves. As cooks, we know that a gift of food is even better when it can be shared with others. And it’s better still when it involves flipping ...

Ten months ago, a recipe for Chinese lacquered roast chicken from Lucky Peach 101 Easy Asian Recipes changed my life. The chicken is brilliant and simple, and impresses just about anyone lucky enough ...

These fries are addictive. They are easy to make and the flavor is outstanding. Duck fat can be purchased at specialty stores such as Williams-Sonoma and Sur la Table. Smaller local markets also carry ...