Luk Yu Tea House is a Michelin Guide spot that has been around for 93 years & serves dim sum & tea at Stanley Street.

Berempah Bros at Bukit Canberra Hawker Centre serves spice-forward ayam berempah and a less typical unagi berempah, both paired with coconut rice and tangy sambal. The review highlights generous ...

If you’ve only known the zoo in the heat of the day, this is a refreshing switch-up — because Johor Zoo is now open at night, and it feels like an entirely different experience. The night safari is ...

Grumpy Bagels has opened its second Kuala Lumpur outlet at Sentul Depot, occupying the restored Diesel Room of a 120-year-old railway building known as Grumpy Bagels 1905. The article highlights the ...

Monster Curry has opened its first Malaysian outlet at The Gardens Mall, bringing its large-portion Japanese curry plates from Singapore to Kuala Lumpur. The menu centres on rich, mildly spiced curry ...

Kebabs are widely considered to be the sandwiches of the Middle East, but don’t pigeonhole the dish like that. It can come in a myriad of variants. You usually only see it in pasar malams or mid-range ...

Positioned beneath the upcoming 5-star Sheraton Johor Bahru, the mall is designed to be not just a shopping centre, but also means of convenience. Strategically located within Johor Bahru City Centre ...

Grumpy Bagels is opening a 2nd outlet inside a 120-year-old building, bringing its famous bagels, house blend coffee, & rustic charm.

Penang’s first metro system, the LRT Mutiara Line, will begin construction in Aug 2025. With 21 stations, it aims to operate by 2031.

LOTTE Mart Express boasts both traditional and trendy modern Korean street food, ready-made meals, and candy— you name it, they’ve got it! The packaged products include chips, Melkiss candies, banana ...

The British Fish & Chips (S$7.90) is a popular order here, and is served with a generous helping of French fries, coleslaw and tartar sauce. The portion of fish is huge, and according to diners, the ...

Japanese cuisine is more than just a meal — it’s a tapestry of art, history, and culture all rolled into one. From sizzling yakiniku and beautifully plated sushi to full-on omakase and cosy ...