The Best New Restaurants and Food Carts in Portland, June 2025 ...
Since opening Alea in Mac Market last summer, Haley and Brendan Byer have been setting the new standard for what an Oregon ...
This Portland favorite for fresh pasta doused in punchy sauces recently opened a large, bright space on the Vancouver Waterfront. The menu includes pastas like wild mushroom alfredo and cacio e pepe, ...
While Old Town tends to get passed over for its glitzier neighbor, the Pearl District, there are a number of worthy places to dine — including options serving stellar sushi and old-school Salisbury ...
Cap the evening off with Amanda’s Birthday Cannoli Cake ($12), an elegant deconstruction of the classic Italian pastry (and ...
Pancit canton ($12) isn’t as common on Portland area menus as yakisoba or chow mein, but it should be. This stir-fried noodle ...
The team behind James Beard-nominated Hayward is branching out in Carlton with a space poised to host chef pop-ups.
Brooke Jackson-Glidden was the editor of Eater Portland. Before he became the wunderkind tasting-menu chef at República, before he began serving hiramasa tostadas and octopus aguachile at his pop-up ...
Zoe Baillargeon is an award-winning writer and journalist currently based in Portland, Oregon. She loves writing about the intersection of sustainability and food, trends, and overlooked culinary ...
Co-owners Alexa and Nick Numkena-Anderson are serving fry bread tacos by day and non-colonial tasting menus by night.