Culinary students Emily Sawyer and Kyna McManus, clad in black chef coats and white aprons, tote steam trays to a serving ...

Dave Patera joins the show to talk about competing on “MasterChef” season 16, honoring his family’s Moroccan recipes and representing Team Africa on the national stage. Mexican restaurant chain ends ...

Nick DiGiovanni has become the most-followed culinary creator on YouTube, surpassing 36 million subscribers. Known for combining strong culinary skill with creative, accessible recipes, he’s built a ...

Add Yahoo as a preferred source to see more of our stories on Google. MasterChef is collecting the best cooks from aorund the world and we have one contestant on Good Day from North Texas. Peter Egede ...

'Next to Me' singing, superstar Emeli Sandé looks forward to Llangollen Musical Eisteddfod for a a spectacular one-night-only performance and MasterChef champion Tim Anderson shares 2 'Japaneasy' ...

I got to know Nigella Lawson through food writer Alicia Kennedy, who has long written about the British author and TV ...

Sixers head coach Nick Nurse was away from the team Tuesday ahead of Game 2 of its second-round playoff series against the Knicks to attend the funeral of his brother Steve, the team told the ...

We've gathered next-level grilling recipes from Top Chef contestants and judges to make this summer, including grilled ...

Tim Anderson’s no-churn soy sauce caramel ice cream only requires two steps – but it’s totally delicious. “I whipped this up (literally) when I was looking to use up half a can of dulce de leche and ...

Philadelphia 76ers head coach Nick Nurse stepped away from the team Tuesday, May 5 so he could attend the funeral of his older brother. Steve Nurse, who was 62 years old, was the longtime athletic ...

Naomi Pomeroy, a celebrated Portland chef and restaurateur, has died at the age of 49. On July 15, Pomeroy’s family confirmed to Portland Monthly that she drowned in a tubing accident. The Benton ...

Eight home cooks representing Africa bring bold spices and deeply personal stories to the kitchen as the World Cup-inspired competition continues.