The best thing about listening to an entire room of people sing "Happy Birthday" to the guest of honor is knowing that you ...

This flourless chocolate pistachio raspberry torte is gluten-free and totally plant-based. It works as a showstopping dessert ...

Chocolate is inextricably linked to Valentine's Day, and much of it comes packaged in heart-shaped boxes. For something different, consider making a torta Barozzi, a sumptuous and sophisticated ...

Chain restaurant desserts are known to be a little sad and lackluster, but these chains break the stigma with their ...

This week on Knead to Know, we're spotlighting the beloved Hot Cross Bun—a springtime classic with centuries of delicious ...

From creamy cheesecakes to flourless cakes, pistachio desserts are having a delicious moment. These recipes celebrate the nut ...

Some desserts are nice, some are good, and then there are desserts that make you reconsider your entire relationship with chocolate and question why you’ve been wasting time on inferior sweets. The ...

Welcome to BA Bake Club, a community of curious bakers. Each month, senior Test Kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep on why it works. Come bake ...

Immediately sold by this 80-year-old recipe, I decided to give this Do Nothing Cake a try in my own kitchen to find out ...

Sure, the garlicky shrimp pasta is draw enough, but what really makes this dish shine is the pangrattato topping.

In a stand mixer bowl with the paddle attachment, beat the butter for a few minutes until light in color. Sift the ...

Head to the strawberry patch to make some of the season's most stunning cakes. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ...