With the recipes below, you can bring the flavors of Spain to your own kitchen, whether you’re after tapas or a full meal.

TODAY’s Sheinelle Jones loves to save recipes she finds on social media, so food stylist Krissy Downey stops by Studio 1A to ...

When this vegetable became the latest food trend, sprucing up salads was just the start. It was intertwined with pop culture ...

This bean and kale soup is the ultimate cozy comfort bowl. Creamy, herby, and packed with nutrients, it’s an easy, wholesome ...

This quick and flavorful chicken and kale bowl combines seared chicken thighs, a vibrant green chile sauce, kale, black beans, and avocado for a satisfying meal ready in just 20 minutes.

Chicken is delicious, versatile, and readily available—but because of all of those things that make it great, we might turn ...

Eating the same pork meatballs all the time can get a bit boring, but now, thanks to one ingredient, they can become so much ...

A lightning-fast dinner with dumplings An asparagus and tofu stir-fry And, mochi brownies, both fudgy and bouncy Ali Slagle’s one-pan dumplings with greens.Credit...Ghazalle Badiozamani for The New ...

The farmers' market is where you usually find fresh kale, tied into verdant bundles, all set to get taken home for all of those hearty kale recipes you've been meaning to try out. Very rarely do you ...

2. In a glass canning jar with a lid (or you can use a small bowl and blend with a whisk), add the olive oil, red wine ...

5. Add the pasta, greens, and lemon rind to the shrimp. Toss well over low heat. Add the reserved pasta water, 1/4 cup at a ...

Baked pasta recipes are the gift that keep on giving. Here, we've included some of our favorite lasagna variations, easy ...