In these fish tacos, tangy escabeche balances savory grilled fish and a creamy avocado spread soothes any lingering heat from ...

Learn how to make simple cod cooked in a bold tomato sauce for a quick and flavorful 30-minute seafood dinner. This easy ...

Some filets are more prized than others. When it comes to this costly catch of the day, though, you're better off leaving ...

Cod and potato fritters, known as buñuelos de bacalao y patata, are a traditional Spanish dish made with salted cod, mashed ...

A local beverage company is offering up a taste of the Cape in a can for visitors and locals alike.

This tasty cod and chorizo stew is a one-pot dinner that's made more affordable as it uses good-value beans to bulk up the more expensive ingredients. Having frozen fish on standby makes this a great ...

A staple of summer meals in Rhode Island, "stuffies" pack steamed, chopped clam meat — along with Portuguese linguiça, red ...

A new Cape Cod restaurant, Jacqueline's on Twenty Eight, is opening soon with an old Hollywood theme and Italian fare.

Dietitians share the best fish for omega-3s, lower mercury levels, and overall health, including popular choices like salmon, ...

Warming waters are attracting more swimmers and sharks alike to the Eastern seaboard -- creating the perfect recipe for an ...

Arizona’s vintage restaurants are keeping fried fish traditions alive with crispy plates, old-school charm, and loyal locals ...