Patola Clam Soup is a light and comforting Filipino soup made with fresh clams, sponge gourd, and aromatic seasonings. Garlic ...

From salmoriglio-topped swordfish to lobster risotto, these recipes capture the sun-soaked flavors of the Italian seaside.

Supreme Seafood in North Branford put out the challenge last week when they posted a video of their 6-foot, 6 ounce lobster ...

From lobster rolls to fried shrimp, these legendary beach town seafood restaurants serve fresh catches, local flavor, and coastal charm.

First created by immigrants from Naples, Italy, this type of pizza features a distinctly thin, almost floppy hand-tossed crust. The oversized New York-style pizza is typically cut into large triangles ...

Enjoying a flavorful sushi mukbang while sharing a fun spicy soy sauce story from a foodie experience #Sushi #Mukbang #Foodie ...

Here are several classic seafood dishes from various regions across the U.S. that stand out as must-try items for anyone visiting these areas.

When Philadelphia restaurateur Joe Beckham decided to open a new concept in Pittsburgh, he didn’t have to look far for inspiration. Harry & Fritz is ...

Wellfleet Restaurant Week runs from May 27 through June 2, featuring specials at local eateries and shops. Participating ...

The chef behind a successful string of Boston-area Italian joints has a new spot with mesmerizing waterfront views.

Portland, Maine, features several dining spots that are finalists for James Beard Foundation awards. Izakaya Minato offers a ...

A Maine waterfront gem serves a tenderloin so memorable, the ocean views almost have competition. This Ogunquit meal is worth the trip.