The casual dining eatery’s CEO, Kevin Hochman, attributed Chili’s consecutive growth to two things in a recent Business ...

After tasting six different chili crisp brands, we found that not every jar lived up to its promise of being spicy and ...

We tried all five available variants of Fly By Jing's Chili Crisp, and here's how they stack up against each other in terms ...

For folks who enjoy Chili's infamous Cajun pasta, upgrading this dish is as simple as trying one crucial ingredient swap.

The chain says its new chicken sandwiches are significantly larger than McDonald’s—and come with a full meal for less money.

Chili on the Comstock is an annual cook-off in Virginia City. The competition ended in a snowstorm, but organizers rolled ...

From classic crinkle-cut to pastrami-topped varieties, here are the best chili cheese fries at popular restaurant chains.

It’s pretty user-friendly, too. “Chili is a one-pot dish and making it from scratch is something that even the most inexperienced cook can handle,” says Amy Keating, RD, a nutritionist at Consumer ...

Chili's is defying a casual-dining slowdown with growth driven by viral menu hits, a focus on value, and a back-to-basics ...

This homemade Calabrian chili paste is spicy, smoky, and packed with bold Italian flavor. Made with jarred, fresh, or dried ...

The Great Chili Cook-Off Brings Big Flavor — and Brian Baumgartner — to Fluor Field on Sunday, May 31 The Greenville Drive are serving up one of the most flavorful afternoons of the season on Sunday, ...