Poha has always been a popular pick for quick and cheerful meals across many Indian kitchens. This lighter, protein-packed poha version works beautifully for breakfast, lunchbox packing, or even a ...

Easy Veg Pulao With Paneer is a wholesome one-pot meal packed with fragrant rice, colourful vegetables and soft paneer cubes.

Mindful eating is a crucial component in beating the ongoing heatwave in several parts of the country. Bringing in a great option, veteran actress Neena Gupta decided to share the recipe of her unique ...

1. In a large deep skillet over medium heat, heat the oil. Add the onion and a pinch of salt. Cook, stirring often, for 5 minutes, or until the onion starts to soften. Add the garlic and ginger and ...

Looking for a quick healthy snack? Try this crunchy paneer green moong toast recipe by chef Sanjeev Kapoor packed with ...

Mild, squishy paneer has a talent for drinking up all of a marinade’s bold flavors, so it excels as a grillable vegetarian protein, supported particularly well here by an herby green chutney. The ...

A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, palak paneer originated in the northern Indian state of Punjab. Christopher Testani for The New York Times. Food ...