Not all pans can handle intense direct heat. Using the wrong cookware under your oven's broiler can cause damage to your pans ...

Foods and cookware that just don't pair well with that intense heat. Broiling can be a game-changer for your dishes—the secret to golden, bubbly cheese, beautifully browned casseroles, and crisp ...

If you want to line your sheet pan before using the broiler, the best option is good old-fashioned aluminum foil. This ...

Q: A recipe called for a broiler setting of low. My broiler doesn’t have low and high. What temperature would that be? A: Using a broiler is effective for browning the tops of foods, like casseroles ...

One of the best — and easiest — ways to prepare fish is by using a broiler. Especially when cooking thin fillets, such as tilapia, the intense heat of the broiler allows you to brown the fish and cook ...

Q: A recipe called for a broiler setting of low. My broiler doesn’t have low and high. What temperature would that be? — Diane Chambeau, Commerce Township, Michigan. A: Great question. Using a broiler ...