Try these three recipes every Southern cook ought to know

Cornbread? Gumbo? Bananna pudding. All of them from scratch. Perfect them to begin earning your traditional Southern cooking ...

Why Frozen Shrimp Is the Smartest Buy at the Seafood Counter — and How to Cook It

Here’s how to thaw and cook frozen shrimp so it stays tender, sweet, and never mushy.

Want to cook during the snowstorm? 8 great things to make

When the snow is coming down hard outside, there’s nothing like puttering around in a warm kitchen, taking the time to ...
Verywell Health

3 Healthiest Ways to Cook Salmon to Maximize Omega-3

Salmon is one of the best sources of polyunsaturated fatty acids, especially omega-3 fatty acids. Cooking salmon can lower ...
Simply Recipes on MSN

The Secret to Cooking Frozen Broccoli That's Never Mushy

One surprising trick makes all the difference.
Food & Wine

We Tested 6 Ways to Cook Oatmeal — and Found the Perfect Bowl

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...