Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I am, unfortunately, an annoying banana consumer ...

Ripe, mushy bananas are often seen as a baking inconvenience, but they’re actually a versatile ingredient for more than just the classic banana bread. With their natural sweetness and creamy texture, ...

Banana is sweet, creamy and mushy, making it perfect for a sweet dish. Banana is a year-round fruit that is sweet, creamy and mushy. Banana is also an extremely healthy food - an instant energy ...