Learn about why Southern acres that usually grow corn, rice and peanuts are now being put toward soybean production.

When the calendar says it’s still a little early for soybeans but field conditions are just right, growers face this increasingly common dilemma: plant and risk the outcome in cold, tough soils—or ...

Todd Gibson has grown continuous soybeans for over two decades. This year, he plans to reduce his corn acres and plant even more beans. As input prices and markets fluctuate, many U.S. farmers are ...

Nutritionists are taking a closer look at high-oleic soybeans as farms look for ways to manage milk fat, feed costs, and more ...

Key Takeaways. China remains a critical export market for U.S. agriculture. U.S. agricultural exports to China reached a ...

American farmers are good at producing two crops: corn and soybeans. Too good, actually. Farmers are expected to harvest one of the largest crops in history in the coming weeks, according to the U.S.

RYDER, N.D. — Tyler Stafslien is a fourth-generation farmer who’s worked his family’s land in central North Dakota for about 20 years. Roughly half of his 2,500 acres are typically dedicated to ...

Oklahoma farmers face mounting financial pressures from trade disruptions, rising production costs, and geopolitical ...

Welcome to Big Ideas, a Prospect survey of next-generation solutions for pressing policy problems. Our writers scour the policy landscape to find out how to bring ...

The Northern Soy Marketing Tour included harvesting soybeans in southeast Minnesota at the Groth Family Farm before going to South Dakota and Pacific Northwest export facilities. Glen Groth who farms ...

Government payments to farmers inject money into rural communities that help families and businesses survive when times are ...