From steaks to salads and soups, these cabbage recipes transform the cruciferous veggie into healthy and satisfying dinners.

These Southern style stuffed cabbage rolls are easy to make, and the recipe includes a simple trick to remove whole cabbage ...

If you're a fan of cabbage rolls but aren't a fan of making them, then this unstuffed cabbage roll casserole may be just the happy medium you're looking for. Layers of cabbage, meaty sauce, rice, and ...

This unstuffed cabbage roll soup has all the flavors of classic cabbage rolls in an easy one-pot meal with ground beef, pork, cabbage, rice, and a rich tomato broth. If you love cabbage rolls but ...

1. Cut the stem out of the cabbage by sliding your knife in a square shape around the stem. Place the cabbage cut side up in a stock pot with about 12 cups of water. Bring to a boil then reduce heat ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...

A few weeks ago, when we were all trying to beat the heat, I came home from my CSA with a conical-shaped Caraflex cabbage. Last year, I had made golumpki with it, but this year it was just too hot to ...

Some of the most generous people I know are small farmers. It’s true — they really are. When I lived out on our family farm, I returned home one day to find two large heads of recently harvested ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...