Dear Linda: The Hotel del Coronado’s red velvet cupcakes are rich and chocolatey, yet with a nice hint of tang from the cream cheese frosting. The landmark hotel was happy to share its recipe. In the ...

Proceeds from the sweet treat available at Sprinkles Cupcakes will benefit the Elizabeth Taylor AIDS Foundation. Whether you’re working hard on that summer bod or haven’t quite started yet, now’s a ...

Hostess cupcake and Twinkie fans may be interested to know the snack company has a few new ways to celebrate Valentine’s Day this year. Hostess released limited edition red velvet cupcakes and ...

Instead of regular Hostess cupcakes, make your own “fauxstess” cupcakes. Use red velvet in place of chocolate cake, and a swirled red, white and blue vanilla glaze to replace the chocolate frosting on ...

There is nothing quite like a backyard picnic table boasting a savory cheeseburger stacked with vibrant red, white, and blue ...

Trends is dining have an amazing ability to take a long-standing food item and, through a series of twists and maybe a bit of recontextualizing, make it ubiquitous and, eventually, tiresome. Not ...

Devoted foodies and restaurant newbies love The Feed. Sign-up now for our twice weekly newsletter. From left: Red velvet cupcakes from Cakeology, Crumbs, and Sweet. All photos by Fiona Coxe. Earlier ...

If you’ve always been unsure about what exactly a red velvet cake should taste like, it’s best to first talk about how the cake is made. Though the exact origins are disputed, the science is the same.