1. Set the oven at 375 degrees. Lightly butter a 9-inch springform pan (2 inches deep). Line the bottom with a round of parchment paper cut to fit it. Dust the pan with flour, tapping out the excess.

Freezer-friendly and countertop-safe, these healthy muffin recipes—from chocolate goods to fruity bites—are the make-ahead ...

The Ina Garten blueberry coffee cake muffins recipe is bursting with delicious berries and includes one ingredient she uses so the muffins are never dry — adding 1 cup of sour cream to the batter.

Apple season brings the kind of baking that makes every house smell like fall. These apple bars, cakes and muffins use simple ingredients, warm spices, and fresh apples to create recipes that feel ...

Real talk: A microwave muffin (or cake, or cookie) will never taste exactly like one that is baked in the oven. These different cooking methods yield different results. But the microwaved version has ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Scroll through and pick your new Sunday favorite. This one earns its spot at the top of the list because it checks every box ...

Baking may require precision, but that doesn't mean you can't experiment within reason. This holds especially true with two forgiving categories of recipes: quick breads (like banana bread and coffee ...