Grape salad is delightfully unexpected—sweet and creamy, with just enough crunch to keep every bite interesting. It's one of those nostalgic church potluck recipes that's popular in the South, but if ...

This creamy grape salad is so delicious! It is great for parties, pot lucks or any day of the week! Fresh delicious grapes are covered in a sweet creamy dressing and topped with a crunchy roasted nut ...

Wash grapes and dry thoroughly. Whisk together cream cheese, sour cream, sugar and vanilla. Fold creamy mixture into the grapes. Spread in a 9x13 inch pan. Mix together brown sugar and walnuts.

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

You know the season is shifting when sweet, plump red, green and black grapes appear on the vine. They signal harvest time and colder weather. Although grapes are generally eaten raw, they are also ...