Cedric the Entertainer and Anthony Anderson promise these smoky Memphis-style ribs are guaranteed to be a crowd-pleaser.

This smoky homemade pork chop seasoning is a savory blend perfect for everything from pork chops to pork roasts, and you can make a big batch to keep on hand for quick weeknight meals. Making your own ...

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First thing you want to do is place the pork loin on a large piece of waxed paper or freezer paper on the countertop. Then, after stripping away all the fat and sinew, you want to liberally season it ...

To do this recipe you must have a stovetop smoker (or a jury-rig facsimile of one). Start off by putting the smoker on a stovetop burner over medium-high heat and allowing it to bring the wood chips ...

This centerpiece-worthy bone-in pork loin offers big flavor for little effort. Four-time James Beard Award Best Chef nominee Ryan Hardy is the executive chef and co-founder of New York-based Delicious ...

Skip the takeout! Every one of these easy pork recipes can be whipped up start to finish in 30 minutes or less.

Brown Sugar and Ketchup Pork Chops are one of those easy pork recipes that come together with simple ingredients. The ...

1. In a bowl, combine the pork, shrimp, white pepper, soy sauce, garlic, ginger, sugar, cornstarch, and baking soda. Mix vigorously with your fingertips for 1 minute, or until the mixture feels tacky.