BUFFALO, N.Y. (WIVB) —Mazurek’s Bakery has been a staple in the Polish community for over a century. Mazurek’s sits in the Old First Ward. A region that’s typically known for its Irish heritage, this ...

The ingredient list matters.

Deeply browned, verging on burnt crust. Moist, chewy, almost-sticky crumb. The unmistakable nutty-nostalgic aroma of whole grain rye. It was a loaf to remember, that rare assemblage of flour and water ...

Across most cultures and cuisines, bread remains a daily staple. It's often the first thing people reach for in the morning, as a slice of toast serves as the foundation of most sandwiches we enjoy ...

I've been keeping sourdough starters alive for years, long before it became a popular quarantine hobby. And I love to plan vacations partly around the bakeries I want to hit up. My husband has learned ...

array of grocery store rye bread in packaging, including brands like Oroweat and Chompie's - Steven Luna / Mashed Rye bread is the unsung hero of the bakery world, reserved for more specialty sandwich ...

Rye bread has been linked to several potential health benefits, including better blood sugar control and improved heart and digestive health. Rye bread tends to have a darker color and stronger, ...