It doesn't matter if you call it "pee-can" or "puh-cahn," but on July 12 we celebrate all things pecan! If you are looking for a slice that will drive your taste buds nuts, we have a few online ...

Add Yahoo as a preferred source to see more of our stories on Google. There are two ways to make nut pie crusts: as a pastry with nuts mixed in with flour or like a graham cracker crust using just ...

Add Yahoo as a preferred source to see more of our stories on Google. This four-ingredient crust is a classic base for many of our favorite cheesecake recipes. Graham cracker crumbs turn into a soft, ...

Pie isn’t just dessert—it’s a slice of love and pure comfort. To me, apple pie is great, but no pie holds a candle to my Mamaw’s pecan pie. With its buttery crust, gooey caramel filling and perfectly ...

Pecan pie. It reminds me of Thanksgiving, a day of feasting and fixings, but I really don’t need a holiday to eat my favorite pie. I remember my grandmother gathering my mom, dad, brother, uncle and ...

Beloved for its home-cooked Southern-inspired meals, Cracker Barre l is also known for its classic desserts, including rich, ...

3 eggs 1 cup light corn syrup 3/4 cup brown sugar 2 tablespoons butter melted 1 teaspoon vanilla extract 1/8 teaspoon salt 1 cup hickory nuts 1 cup chocolate chips 1 unbaked pie shell 9 inches In a ...

A hickory nut pie made by Carlotta Abbott of Lexington. Abbott uses a basic Karo syrup pie recipe but with dark syrup and brown sugar for more flavor. Charles Bertram cbertram@herald-leader.com ...