War has left people hungry in western Myanmar, but conflict-displaced chefs preserve the local flavours of its delicate ...

YANGON: As countries increasingly emphasise food safety, Myanmar is promoting Good Agricultural Practices (GAP) to produce ...

NEW YORK - Two shipments of coffee beans from Myanmar arrived in the United States this month, the first commercial-scale imports in over 15 years and the fruits of a U.S. government development ...

Chinese, Indian, Thai, and Malay influences are obvious on a menu where dishes feature hidden slivers of bird’s-eye chiles, pungent dried fish, and much more that is crunchy, sweet, and sour. In a ...

Motorists are forced to queue up to six hours for fuel or pay more on the black market, while farmers lack fuel to operate machinery and harvest crops.

Indian, Thai, and Chinese cuisine are all widespread and well known, but a cuisine that incorporates qualities from all three, Burmese food, isn’t nearly as popular in Oregon. Corvallis’s restaurant ...

Note to readers: This is the first installment in a series called Kitchen Encounters, conversations with local chefs and other restaurant industry workers who add diversity and depth to the ...