These young tomatoes are crisp, tangy and juicy with just a hint of sweetness. Add some mint and you have a refreshing green tomato mint salad. While they don't get much attention outside of ...
There is nothing like a watermelon salad with feta and mint in the summer. We found a sweet yellow watermelon and combined it with the red seedless variety for fabulous fresh flavors. Once you’ve ...
The long wait is over — thank goodness! — and berries and stone fruit are returning to supermarket shelves (at absurdly low prices to boot). A textured Winter fruit salad has kept me going the past ...
Simple ingredients can yield wonderful results. This fresh salad uses three types of melon, which are nestled on a bed of fresh mozzarella with mint and a lime dressing. Super light with simply ...
Refreshing cucumber watermelon salad combines crisp cucumbers, juicy watermelon, fresh herbs and a tangy vinaigrette for an ...
Tuna salad might bring back memories of childhood lunches, but this version is all grown up! With bright mint, crunchy walnuts, and creamy Greek yogurt, it’s fresh, satisfying, and packed with protein ...
The first time I interviewed celebrity chef Michael Symon, we discussed his notorious Pig Ear Sandwich. There was a lot of laughter mixed into the discussion, laughter being another one of Symon’s ...
These scorching days of summer make me want to dive into a vast bowl of salad at mealtime. I crave fresh-upon-fresh flavors, the good crunch of veggies, the layers of substantial, never weak ...
One thing I’ve learned for certain since I put vegetable beds in our frontyard is that, as a gardener, I’m a pretty good cook. My agricultural shortcomings are not something I’m proud of. I start ...
Here, Executive Chef Paul Nagan at the new Narrative in Denver’s Cherry Creek neighborhood transforms beets into an unforgettable dish — perfect for getting your salad fix as the temperature drops.