.Meat cutter Rich Dennison of Salem trims a beef carcass for processing at Rob's Horst Packing...by R. Michael Semple The appointment book at Rob Donaldson’s meat processing facility, Rob’s Horst ...
Meat and poultry plants change the rules of digitization, as temperature swings, moisture, and sanitation needs influence ...
JONESBOROUGH, Tenn. (WJHL) — A local agriculture cooperative’s quest to build a local meat-packing plant will get a major boost Monday if the Washington County Commission finalizes approval of $2 ...
As ready-to-cook meats and poultry continue to gain traction, innovation shows no sign of slowing. Hormel is pushing forward with flavor-forward options like Black Label Frank’s RedHot flavored bacon, ...
The University of Nevada, Reno has been operating Wolf Pack Meats at its Main Station ranch, part of the University’s Experiment Station unit, since 1967, harvesting, processing and producing fresh ...
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