Dosa is a beloved dish for all desi food lovers. It is known for its delicious aloo masala filling and crunchy exterior. But have you ever seen a foreigner preparing masala dosa? A video making the ...

Tips to make perfect masala dosa at home. (Image Credit: iStock) Dosa is undoubtedly one of the most popular South Indian dishes. It is super easy to make, crispy, and flavourful - what's not to like ...

Dosa is one of those dishes that feels both simple and special at the same time. Made from a fermented batter of rice and lentils, this South Indian staple is known for its crisp ...

Comparing dosa to the Indian version of a pancake is a serious and reductive mistake, but one often made even by South Asians. Then again, there are so many variations of dosa from different regions ...

The dosa is a hugely versatile food. In India, it can be a light snack or a meal in itself. It can be made light and lacy or thick and substantial. It can take a simple five minutes to prepare or a ...

India's beloved Masala Dosa has been recognized globally, ranking sixth on TasteAtlas' list of the world's best pancakes. This traditional South Indian dish, made from fermented rice and lentil batter ...

An insider’s very comprehensive guide to Mumbai Popular across South India and Sri Lanka, central to Tamil cuisine, it’s made ...

The masala dosa. What enterprising cook was it who crafted it? The masala dosa. If one were to accept the results of a poll (circa 2010), it is the undisputed national snack. The masala dosa. I wouldn ...

From South Indian kitchens to global menus, dosa keeps its original name in English. Here's what the word means, where it ...