Add Yahoo as a preferred source to see more of our stories on Google. Packages of margarine in a supermarket refrigerator. - The Image Party/Shutterstock There's a few reasons you might want to use ...

Following the FDA ban on trans fats, margarine may be a healthier option than butter for most people. However, the health effects of saturated fat in butter are still debated, and the healthy choice ...

Butter on bread, pasta or potatoes provides that unmistakable rich, creamy taste. Melted, solid or creamed, it’s decadent in sweet and savory dishes. Margarine doesn’t quite have the same comfort food ...

Is margarine what you should choose for your health — or is butter a better spread? "I think most people assume that margarine or butter replacements are a better choice for health because they're ...

Sales of margarine are in decline, due to a combination of reformulated recipes, price, health and taste. Do you defend marge, or is butter simply better? Butter v marg: it's a fight that has gone on ...

Margarine was once written off as a plastic-like artificial substance linked to clogged arteries and increased health risks. But the product has undergone a major transformation in recent years, so ...

Could margarine become a thing of the past? For years, the butter substitute has seen a decline in customers as fat-phobia has slowly been replaced by the desire for more natural ingredients and ...

Dairy products rule supreme in "America's Dairyland," but how far is too far to dissuade Wisconsin consumers from ...

Margarine has seen its fortunes ebb and flow with the tide of popular opinion. But Unilever’s recent announcement that it’s dropping the margarine brands Flora and Stork marks a new low point for the ...