NEWARK, OH- Mid to late March usually marks the end of maple syrup season. But before it wraps up, WHIZ’s Shylin Costello and ...

The freezing and thawing cycle is ideal for sap collection and starting this weekend, there are events planned that allow ...

It takes about 40 gallons of the watery sap to produce a single gallon of maple syrup, she and her family learned Saturday ...

Sugar maple and red maple are the most common trees to tap, but syrup can also be made from silver maple, black maple and boxelder.

There are plenty of places to get in on the sweet tradition of turning maple-tree sap into syrup in southeastern Wisconsin ...

Amid brisk and breezy weather, Western New York farmers are busy with a singularly sugary harvest. Through late winter into ...

The 2026 Maple Syrup Festival, a popular springtime tradition for the whole family, is happening March 21-22 at Southern Illinois University Carbondale’s Touch of Nature Outdoor Education Center.

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

PAINTED POST, N.Y. (WETM) – Maple syrup is more than just a breakfast staple, it’s the result of a time-honored process that ...

Readfield nativeDavid Harriman, co-owner of Dead Stream Alpaca and Maple Farm with his wife, Karen, runs an 1,800-tap maple operation, with 800 taps on 56 acres of his own land off Winthrop Road, and ...

The race to bottle a year’s supply of maple syrup begins the moment sap starts flowing in late winter. Producers tap ...

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...