Jay Shah is a Lead Hardware Engineer at Caldo, specializing in robotics, automation and sustainable food technology. In the race to automate the commercial kitchen, robotics engineers face a uniquely ...

Richtech Robotics Inc. announced the opening of its newest One Kitchen restaurant in partnership with Ghost Kitchens America at a Walmart Supercenter in Peachtree City, Georgia. This location is the ...

Robots are entering restaurant kitchens to cut costs and boost consistency, but human chefs still define creativity and ...

Hungry students at Florida International University (FIU) near Miami are being fed by a robot these days. "Beastro" – yes, it has a name – is the first robotic kitchen in the country to be used in a ...

One of America's most iconic burger chains is joining in the technology takeover restaurants across the country are testing out. White Castle, a fast-food chain, announced it has teamed up with Miso ...

Latest installation furthers a 240-location rollout at One Kitchens across the U.S. and integrates the Company’s new commercial management venture, AlphaMax Management, formed to optimize the ...

Technology that began as a way to give the wait staff a helping hand has become a mainstay for Rachel’s Kitchen. In late 2021, the Las Vegas-based fast-casual franchise began utilizing a robot server, ...

A robot may not injure a human being or, through inaction, allow a human being to come to harm. A robot must obey the orders given it by human beings except where such orders would conflict with the ...

On the sidewalks of San Francisco, there was once a falafel stand that turned food into theater. Customers lined up not only for the crispy, golden chickpea balls tucked into warm pita bread, but also ...

No matter what happens, the robot chef at Florida International University never gets frazzled. Not when the line for lunch grows long with students impatient to get to their next class. Not when they ...