The renal diet limits foods high in sodium, potassium, phosphorus, and protein. Eating a low-salt diet helps lower blood pressure and reduces fluid buildup. People following the renal diet consume ...

With chronic kidney disease (CKD), eating more protein than your kidneys can handle can raise waste products in your blood and strain kidney function. If you are not on dialysis, a low protein diet is ...

In this Ask The Professor Q&A, David St-Jules, a registered dietitian and assistant professor in the Department of Nutrition, and Dr. John Westhoff, associate professor in the School of Medicine and ...

The following transcript is automatically generated and may contain typos or misspellings. Please listen to the episode for the most accurate language. Host 0:03 Welcome everyone to the first week of ...

Immunoglobulin A nephropathy (IgAN) happens when immunoglobulin A (IgA) antibodies build up in kidney filters, potentially causing inflammation, scarring, and chronic kidney disease (CKD). Lowering ...

Kidneys filter all the blood in your body, manage your blood pressure and remove waste. Following a kidney-friendly diet can help keep them in good health. This is especially important considering how ...

New research from the University of Wollongong (UOW) has found that a diet rich in diverse plant foods can significantly benefit people living with chronic kidney disease (CKD). The study was led by ...