Eating habits and daily routines can have a major impact on the risk of colon cancer.

Science has made it clear that a healthy lifestyle includes eating a well-rounded diet that’s centered around plants. While there are foods to support yourheart health and to support your skin health, ...

Add Yahoo as a preferred source to see more of our stories on Google. Colon cancer is rising in people under 50, and poor gut health could be part of the problem. Dr. Neelendu Dey studies whether gut ...

A Seattle-based gastroenterologist shares the three types of foods known to create an unhealthy gut microbiome, all linked to ...

Women under 50 who eat many ultra-processed foods face up to a 45% higher risk of precancerous colon growths. The Mass General Brigham study linked heavy consumption of these foods to early-onset ...