This classic creamy grape salad is a quick treat made with mix of juicy red and green grapes tossed in a simple blend of ...

Grape salad is delightfully unexpected—sweet and creamy, with just enough crunch to keep every bite interesting. It's one of those nostalgic church potluck recipes that's popular in the South, but if ...

Easy, old-fashioned Grape Salad is full of plump, juicy grapes, buttery toasted pecans, and a tangy dressing made with cream cheese, sour cream, and sugar. It's a perfect side dish for a Mother's Day ...

Wash grapes and dry thoroughly. Whisk together cream cheese, sour cream, sugar and vanilla. Fold creamy mixture into the grapes. Spread in a 9x13 inch pan. Mix together brown sugar and walnuts.

KNOXVILLE, Tenn. (WATE) — We are honoring a time-old recipe here on Living East Tennessee. Our producer sent a summer favorite our way that is from her grandmother! Check out this tasty recipe that ...

Add Yahoo as a preferred source to see more of our stories on Google. In a medium skillet, toast the pecans over medium heat, stirring frequently, until fragrant and a deep golden brown, 4 to 5 ...

In a medium skillet, toast the pecans over medium heat, stirring frequently, until fragrant and a deep golden brown, 4 to 5 minutes. Transfer to a cutting board to cool slightly, about 5 minutes, then ...