We recently received Caraflex cabbage — a small, conical-shaped cabbage — in our CSA share and I immediately knew what I was going to make with it … golabki. If you’re familiar with Caraflex cabbage, ...

A few weeks ago, when we were all trying to beat the heat, I came home from my CSA with a conical-shaped Caraflex cabbage. Last year, I had made golumpki with it, but this year it was just too hot to ...

Today is Dyngus Day and Mercedes Wilson’s friend Annette is making Golabki or stuffed cabbage rolls. Annette says Golabki is a traditional Polish dish. It is made with cabbage, ground meat seasoning ...

A filling Polish favourite, suitable as part of a meal or as a snack in the fridge. Pre-heat oven to 200 degrees. Separate cabbage leaves and blanch for few minutes in hot water. Cool leaves and trim ...

Golabki (stuffed cabbage rolls) are among the most popular Polish dishes for large gatherings. In this Ruzynski family recipe, the cabbage rolls are assembled, then placed in a roaster with some ...

From Ukrainian holubtsi to Polish golabki, cabbage rolls are a comfort food beloved across cultures. Whether simmered in tomato sauce, baked with bacon, or deconstructed for weeknights, they always ...

"Pronounced go-WOM-bki, also known as cabbage rolls. This recipe is the REAL Polish stuffed cabbage that came from my Aunt Ginny's mother-in-law straight from Poland. It is THE BEST EVER!! You will ...