You don’t need a special occasion to make a cake, and Aran Goyoaga’s glazed lemon, yogurt and olive oil pound cake is about to be our next afternoon snack. It’s from her new cookbook, Cannelle et ...

In this video, Emojoie demonstrates how to make a refreshing lemon pound cake, perfect for warm weather. The cake features a ...

Lightly gritty with a touch of cornmeal and tender from yogurt, this lemony cake is glazed while warm with a sandy lemon-sugar mixture. It slices beautifully and keeps well. The bright citrus taste is ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

We have plenty of Nana-approved recipes here at Allrecipes, shared by grandmothers, their children, and grandchildren from ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...