You can get fried pork chops at many eateries around the U.S., but there are very few chain restaurants that offer them.

Pork chops are a great main dish, but they can be a bit drab. Literally spice things up by adding this sauce to some batter ...

Using tongs, briefly toast the guajillo chiles over an open flame or in a cast-iron skillet until fragrant, about 5 seconds per side. Transfer the chiles to a blender. Add 2 cups of the hot water and ...

Chefs highlight four chain restaurants serving well-seasoned, juicy pork chops with consistent quality and flavor.

Find the best fried pork chops at chains like Cracker Barrel, Din Tai Fung, and Biscuitville.

Chef Brad Leone learns how to cook a perfectly crispy pan-fried pork schnitzel with golden crust and tender interior.