Most families don't set out to waste food. It just kind of happens. A half-eaten bowl of pasta here, a rejected pile of ...

Lori Taylor, founder and CEO of The Produce Moms, has partnered with the EPA's "Feed It Onward" initiative to reduce ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

The United States generates more food waste than all but two countries. To address this, the federal government set a goal to cut food waste in half by 2030 compared to 2016 levels, to about 164 ...

The SAVE FOOD Initiative has partnered with UNIDO and the WPO to help reduce global food waste across supply chains.

If you live in England, you may have recently received a new food waste caddy. Councils are now required to collect your separated food waste and turn it into fuel, fertiliser or compost. So you can ...

Forbes contributors publish independent expert analyses and insights. Hank Cardello covers issues impacting food companies and consumers. The next affordability crisis in food isn’t just happening in ...

Food manufacturers are prioritising food-waste reduction at all stages of production, and in doing so, are reducing costs too. Food waste is a major issue at all stages of the supply chain, with the ...