Pantry and fridge staples like Italian-style bread crumbs and Parmesan cheese are just two of the six ingredients needed to make this all-purpose baked zucchini recipe. As long as you have them on ...

Looking for a delicious way to use some of the zucchini from your garden, grocery store or local farmer's market? Here's an easy recipe for Baked Zucchini Crisps. I planted my very small garden rather ...

Garten demonstrated how to make her simple parmesan roasted zucchini recipe on an episode of Barefoot Contessa. She started by preparing the vegetables, cutting off the ends first, then slicing the ...

This zucchini and cheese enchilada recipe is a delicious twist on enchiladas. Is it Mexican or Italian? It doesn't matter, ...

This holiday season, when you’ve overloaded your tastebuds on pumpkin-flavored dishes, Barefoot Contessa host and entertaining extraordinaire Ina Garten has just the elegant dish to make: her Baked ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

I am often asked if I have all of my recipes memorized. The honest answer is no. Often, when planning to make a dish, I will return to an old food column or blog post to refresh my memory as to the ...

This ratatouille recipe is easy and delicious! It's filled with eggplant, zucchini, yellow squash, tomatoes, and mushrooms. Rich garlic tomato sauce bakes in between the layers of veggies. Topped ...

“This recipe is inspired by courgettes avec des arachides (French for 'zucchini with peanuts'), a classic dish from the north-central African country Chad,” says chef Bryant Terry of his oven-roasted ...

Ferraro’s Italian Restaurant is one of the city’s all-time favorite dining destinations and its success over almost 40 years is partially due to the kitchen’s creative approach to classic cuisine.

Main Dish: Colorful, fragrant and irresistibly creamy: vegetarian stuffed peppers are a great classic of Italian cuisine, perfect for bringing flavor and simplicity to the table. Soft and lightly au ...