A company is recalling 6-ounce packages of dried octopus because they contain undeclared sulfites that may cause life-threatening allergic reactions in some people. "Dried Octopus, Product of Japan," ...

For octopus flesh to be tender enough to grill, it must be dried in the sun at least one full day. The Greeks have been eating octopus since ancient times, and it's still on the menu of the country's ...

Sunomono (酢の物) is a simple Japanese dish made with fish, shellfish, and vegetables mixed with vinegar, soy sauce, and sugar. It’s a refreshing and easy-to-make dish, perfect for the summer. The word ...

The Greeks have been eating octopus since ancient times, and it's still on the menu of the country's many psarotavernes, or fish taverns. On the islands, where the catch is often fresh, octopus is ...