In February, I shot and killed my first deer and feral hog while participating in the Texas Wildlife Association’s Adult Learn to Hunt Program. Each meal that we students and our mentors ate during ...

BATON ROUGE, La. (WAFB) - This is a simple dish to cook because it cooks itself. Slow-roasting the shoulder of a wild boar for 3 hours will literally cause the meat to soften and fall apart, which is ...

Chef Brad Leone grills wild boar over an open flame while sharing practical tips for adventurous outdoor cooking.