I Asked 4 Experts the Best Way To Cook Chicken Thighs—They All Said the Same Thing

Experts say pan-searing followed by oven-roasting creates juicy chicken thighs with crispy skin. Bone-in, skin-on thighs ...
Teia Collier on MSN

Here is the one cooking method that makes chicken thighs and drumsticks perfectly juicy every time

While chicken breasts tend to get all the glory, they can actually be quite tricky to cook well without drying out.
Allrecipes on MSN

We Asked 3 Chefs the Best Way to Reheat Rotisserie Chicken—Turns Out We've Been Doing It All Wrong

They recommend this five-minute trick instead.
Rolling Out

5 ways to cook chicken that tastes fried without frying

Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...
Salon

Roast chicken from an air fryer is better than the traditional oven method

A roasted chicken is one of the most classic dishes in the entire culinary canon. That's not up for debate. But an air fryer roast chicken? Now that’s a culinary paradox. The air fryer: sleek, modern, ...
Richmond

Practical Nutrition: Reduce fat in chicken recipes by choosing smart cooking methods

I wasn’t born with what I jokingly refer to as the fried chicken gene. You know, that innate ability of many Southern cooks to turn out a perfect batch of fried chicken every time. My mother made ...