VOCs, or volatile organic compounds, are compounds that contain carbon atoms and that, at room temperature, easily evaporate. Too small to see and virtually omnipresent both indoors and out, they can ...

Bioengineered E. coli produced 40 times more orsellinic acid, a precursor to anti-inflammatory compounds, compared to previous microbial models. This platform serves as a basis for the production of ...

Looking at the ingredient list of some popular processed foods will produce a puzzled look on the typical hacker’s face. Tricalcium phosphate, thiamine mononitrate, zinc proteinate, pyridoxine ...

CBSE Class 12 Organic Chemistry is often seen as memory-heavy, but it is built on clear patterns. From functional groups and reaction mechanisms to redox behaviour and named reactions, recognising ...