Add Yahoo as a preferred source to see more of our stories on Google. Chocolate mousse in serving cup and on spoon - Jennine Rye/Tasting Table We may receive a commission on purchases made from links.

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. As a pastry chef, it seems only fitting that Diane Moua is a fan of chocolate — so much of one, in fact, that she ...

With multiple cookbooks under her belt, former supermodel Chrissy Teigen has proven she’s a culinary superstar. And in her book, Cravings: Hungry for More, Teigen shared a decadent chocolate mousse ...

Add Yahoo as a preferred source to see more of our stories on Google. Ina first shared her recipe for this timeless treat just a few years ago, but it quickly became a favorite amongst her most loyal ...

Add Yahoo as a preferred source to see more of our stories on Google. Our top recipe omitted heavier ingredients such as egg yolks and butter and still resulted in a rich, ultra-creamy mousse.

Place mixing bowl and beaters in freezer for a few minutes to throughly chill. Whip 2 C (16oz) whipping cream until firm. Place whipped cream in refrigerator. In a double boiler over lightly simmering ...

Tasting trips to Vienna, Tokyo and London. Late-night chats over homemade sourdough doughnuts and coffee ice cream with Julia Child. Red carpet snapshots with Hollywood stars toting a perfectly ...

We may receive a commission on purchases made from links. Chocolate mousse is a classic and elegant dessert option, and at first glance may seem like a simple choice to finish a meal. However, a ...

From her homemade ricotta cheese to her elegant potato galette and her viral brownie pudding, Ina Garten's fan-favorite recipes are well-loved and frequently tested here at Parade. We're drawn to the ...

Food & Wine / Photo by Jake Sternquist / Food Styling by Holly Dreesman / Prop Styling by Lexi Juhl One of the best things about chocolate mousse is that it can usually be made and plated ahead. Its ...

This classic dessert always hits, any way you make it. Our top recipe omitted heavier ingredients such as egg yolks and butter and still resulted in a rich, ultra-creamy mousse. Shortcuts can be ...